croissants

A croissant from the French language is a buttery, flaky, viennoiserie or Vienna-style pastry named for its well-known crescent shape. Croissants and other viennoiserie are made of a layered yeast-leavened dough.

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Starting your own coffee house

Categoría: Business

Cantidad total de términos: 20

Creador

  • ffabrega
  • (Panama City, Panama)

  •  (Bronze) 212 puntos
  • 100% positive feedback
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