Inicio > Term: natto
natto
A Japanese condiment and flavoring which has a glutinous texture and strong cheeselike flavor and is made of steamed, fermented and mashed soybeans.
- Parte del discurso: noun
- Industria/ámbito: Agricultura
- Categoría: Agricultura general
- Company: USDA
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Creador
- Elsa Cadena
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