Inicio > Term: sieve
sieve
N. see strainer. sieve v. To strain liquid or particles of food through the mesh or perforated holes of a sieve or strainer.
- Parte del discurso: noun
- Industria/ámbito: Artes culinarias
- Categoría: Cocina
- Company: Barrons Educational Series
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Creador
- burro ride
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