Inicio > Term: scald
scald
To heat a liquid, often milk, to a temperature just below the boiling point, when tiny bubbles just begin to appear around the edge of the liquid.
- Parte del discurso: verb
- Industria/ámbito: Artes culinarias
- Categoría: Cocina
- Company: Better Homes and Gardens
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Creador
- jwgrad
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