Inicio > Term: regular ground beef
regular ground beef
This form of ground beef is usually made from the lower cost cuts such as brisket or shank. The fat content is up to 30%.
- Parte del discurso: noun
- Industria/ámbito: Artes culinarias
- Categoría: Pescado, aves de corral , & Carne
- Company: USDA
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Creador
- Jwolson
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(Bronze) 280 puntos - 100% positive feedback
