Inicio > Term: jerky
jerky
Meat that is cut into long, narrow, strips then dried. Beef is the most commonly used meat for jerky. Also known as "Jerked Meat."
- Parte del discurso: noun
- Industria/ámbito: Artes culinarias
- Categoría: Pescado, aves de corral , & Carne
- Company: USDA
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Creador
- Jwolson
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