Inicio > Term: fish sauce
fish sauce
A pungent brown sauce made by fermenting fish, usually anchovies, in brine. It's often used in Southeast Asian cooking.
- Parte del discurso: noun
- Industria/ámbito: Artes culinarias
- Categoría: Cocina
- Company: Better Homes and Gardens
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Creador
- jwgrad
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(Bronze) 261 puntos - 100% positive feedback
